Pork Ribs with dry rub (oven cooked and grilled)

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Pork Ribs with dry rub (oven cooked and grilled). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pork Ribs with dry rub (oven cooked and grilled) is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Pork Ribs with dry rub (oven cooked and grilled) is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Pork Ribs with dry rub (oven cooked and grilled), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork Ribs with dry rub (oven cooked and grilled) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Pork Ribs with dry rub (oven cooked and grilled) using 13 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Pork Ribs with dry rub (oven cooked and grilled):

  1. 1/2 cup brown sugar
  2. 1 tbsp salt
  3. 1 tbsp paprika
  4. 1 tbsp garlic powder
  5. 1 tbsp onion powder
  6. 1 tbsp cumin
  7. 1 tbsp chili powder
  8. 1 tsp dry mustard
  9. 1 tsp coriander
  10. 1/2 tsp cayanne pepper
  11. 1/2 tsp all spice
  12. 1/2 tsp blackened seasoning
  13. 1/2 cup yellow mustard for moisture.

Steps to make to make Pork Ribs with dry rub (oven cooked and grilled)

  1. I normally use baby back ribs but you can use country style ribs as well. Of course wash and remove the membrane from you rack...
  2. Dry well with paper towels. I usually lay out a couple sheets of wax paper to add the mustard and rub.
  3. lather the whole rack up with mustard. enough to coat entire rack.... then go ahead and mix all the seasonings together well.
  4. rub all over ribs and bake at 250°F for about 3 1/2 to 4 hours depending on the weight of your ribs. (my babybacks are about 3 lbs and leave them in for about 4 hrs..)
  5. once ribs are cooked to your liking add to a hot grill to get the nice grilled taste. if you don't have a grill broil for about 5-8 min on high to make them nice and crispy! !

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Pork Ribs with dry rub (oven cooked and grilled). Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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