Lumpia (Filipino Spring Rolls)

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, Lumpia (Filipino Spring Rolls). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lumpia (Filipino Spring Rolls) is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Lumpia (Filipino Spring Rolls) is something which I have loved my entire life.

Many things affect the quality of taste from Lumpia (Filipino Spring Rolls), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lumpia (Filipino Spring Rolls) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Lumpia (Filipino Spring Rolls) using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Lumpia (Filipino Spring Rolls):

1. 2.5 lbs ground pork
2. 1 cup shredded carrots
3. 1 cup onions
4. 1 cup spring onions, thinly sliced
5. 2 eggs
6. 2 teaspoons garlic powder
7. 1 teaspoon ground black pepper
8. 2/3 cup soy sauce
9. 2 teaspoons salt (optional)
10. 1 Knorr pork broth cube

Steps to make to make Lumpia (Filipino Spring Rolls)

1. In a mixing bowl, combine all ingredients and mix well.
2. Wrap about 1-1 1/2 tbsp of the mixture in a lumpia wrapper. Do this until mixture is consumed.
3. Heat cooking oil in a frying pan and fry the lumpia until the wrapper gets golden brown.
4. Put the fried lumpia in a serving plate and let excess oil drip.
5. Serve and enjoy!

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So that is going to wrap this up for this special food Recipe of Speedy Lumpia (Filipino Spring Rolls). Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!