Teriyaki spam musubi

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Teriyaki spam musubi. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Teriyaki spam musubi is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Teriyaki spam musubi is something that I have loved my entire life.

Many things affect the quality of taste from Teriyaki spam musubi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Teriyaki spam musubi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Teriyaki spam musubi is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Teriyaki spam musubi estimated approx 40 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can have Teriyaki spam musubi using 12 ingredients and 10 steps. Here is how you can achieve it.

This is a snack, meal, everything that I grew up with in Hawaii and something that I know you and a loved one will enjoy (it not as bad as bizzare food made it to be)

Ingredients and spices that need to be Take to make Teriyaki spam musubi:

1. 1 can spam
2. 4 cup cooked rice
3. 1 packages sushi nori (dried seaweed)
4. 1 cup soy sauce
5. 2 cup water
6. 1 cup sugar
7. 1/4 cup oyster sauce
8. 3 clove garlic,diced
9. 1 tsp minced ginger
10. pinch salt
11. pinch black pepper
12. 1 cup furikake (rice seasoning)

Steps to make to make Teriyaki spam musubi

1. Combine all your flavoring ingredients and mix
2. Cut your spam into 1/4 inch slices and add that to your teriyaki sauce
3. Allow this to marinate for about 30 minutes to soak the flavors
4. When the 30 minutes is complete take a frying pan and warm it up at a medium-high heat.
5. When pan is hot fry your spam until both sides browns
6. In the meantime with your rice add the furikake and some salt and pepper
7. When spam is complete take your nori (dried seaweed) and cut it in half horizontally
8. Place your mold directly in the middle of the nori and add the rice into the mold unit it fills it up 3/4of the way
9. Add one slice of spam to the top and with the topper of the mold you will cover the spam and rice and push down while lifting the mold up creating a rectangular shape
10. When rice and spam is out of mold you will fold up each side of the nori and wet the edges to keep the Nori from unravelling and it ready to eat

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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Teriyaki spam musubi. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!