Fettucine wth Proscuitto and Peas

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Fettucine wth Proscuitto and Peas. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to prepare a few components. You can cook Fettucine wth Proscuitto and Peas using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Fettucine wth Proscuitto and Peas:

1. 1 lb Fettucine
2. 1 tbsp Olive oil
3. 1 tbsp unsalted butter
4. 3/4 cup diced onions
5. 1 tbsp minced garlic
6. 2 oz Prosciutto
7. 1/4 cup dry white wine
8. 1 1/2 cup heavy cream
9. 3/4 cup frozen peas
10. 3/4 tsp salt
11. 1/2 tsp freshly cracked black pepper
12. 3/4 cup grated Parmesan Reggiano
13. 1/4 cup chopped parsley

Steps to make to make Fettucine wth Proscuitto and Peas

1. Boil Pasta
2. Heat olive oil and butter in saute pan.
3. Add onions, and saute until translucent. About 3 minutes.
4. Add garlic, and saute for 30 seconds.
5. Add proscuitto and saute for 1 minute.
6. Deglaze pan with White Wine until cook until almost evaported. 30 Seconds.
7. Add cream, peas, salt & pepper. Let cream reduce by half. 4-5 minutes.
8. Strain pasta, then add sauce. Sprinkle with cheese and parsley.

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